Our Vine & Dine evenings at One18 Empire have always been excellent and we're looking forward to Chef Sean Cutler's elevated dishes again for three nights in November!

We try to cater for all allergies, so please let us know your dietary restrictions (ie: no nuts, shellfish, pork, gluten etc and we'll be happy to offer an alternative dish.)

Culinaire Vine and Dine Series: 403 870 9802   
email: linda@culinairemagazine.ca

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