Click on the logos below to see the 2022 menus
We were so happy to be back at Vero Bistro in January after missing the last two years.
All three evenings with Chef Jenny were excellent as usual!
We haven't ever attempted vegan Vine & Dines before, and in April we ran two evenings at The Attic - they were absolutely fabulous!
Buffo had closed during lockdown and hadn't reopened until June this year. We were so well looked after for our evenings here!
All three nights in October at Fonda Fora sold out. There's no other restaurants in the city serving such elevated, regional Mexican cuisine!